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MISTLETOE MULES COCKTAIL


  • Ice cubes

  • 60 ml Massy wodka

  • 30ml fresh lime juice

  • 150ml ginger beer

  • pomegranate seeds

  • Mint sprigs, for garnish

Method:

Fill two copper mugs with ice. Pour Massy wodka and lime juice over ice in each mug. Pour ginger beer into each cup until mostly full. Sprinkle with pomegranate seeds, crushed candy cane (optional), and garnish with mint.



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